Menu

Written by

The Brewer Recommends

SERVED 5:00 PM – 9:30 PM

A set menu, where you can choose between 1-3 courses 

FIRST COURSE

Smoked Venison With shaved horseradish, pickled red onion and creamed apricot.

MAIN COURSE

Medium rare fillet of beef. Wrapped in parma ham. Served with summer carrots, peapods and toasted beech hat mushrooms. With potatoes and red wine sauce.

DESSERT

 Danish strawberries. Served with the house vanilla ice cream.

1 course 248,-

2 courses 325,-

3 courses 358,-

Menu

SNACKS

FOR THE SMALL HUNGER

Peanuts 35,-

Nachos with cheese, tomato salsa,
guacamole and jalapenos 69,-

Nachos with chicken

with cheese, tomato salsa,
guacamole and jalapenos 98,-

Snack basket

with 4 different varieties
served with sweet chilisauce
Please ask the waiter 98,-

Soy-almonds 40,-
Salty popcorn 35,-
Bacon cracklings 35,-
Mixed nuts and dried berries 40,-
Chunky fries with ketchup 48,-

BRUNCH PLATTER

SERVED MONDAY THRU SATURDAY FROM 11:00 AM TO 16:00 PM

You can look forward to

  • Shrimp and salmon with sauce verde
  • Homemade cold cuts with accessories
  • 2 kinds of cheese with accompaniment
  • Scrambled eggs with Nuremberg sausage and fried bacon
  • Fruit yogurt with syrup
  • Freshfruit
  • Cake of the week1 glass freshly squeezed orange juice or apple juice from Frugthaven
  • Coffee / tea ad libitum

All our bread comes fresh from Penny Lane

Organics Læsøsaltetbutter

169,-

LUNCH

SERVED 11:00 AM – 5 PM – *MARKED SERVED 11.00 AM – 9.30 PM

Herring platter
3 kinds of the good heerings with the right accompaniment 125,-

Herring platter
Incl. 0,4 liter draft beer and 2 cl. Linie aquavit
Normal price 243,- Now 175,-

Fish & Chips
Served with mushy peas
and sauce tartar 149,-

*Meunier fried plaice
with shrimp, cold-smoked salmon, homemade remoulade and lemon curd135,-

Smoked salmon with shrimp
Served with spinach 135,-

House delights
The chef chooses min. 5 kinds of housedelights, the ”surprise”-plate. Eg. charcuterie, fish, cheese,
sweet etc. 159,-

Brewhouse Soup
Please ask the waiter
Served with bread 125,-

Caesar Salad
Romaine Salad with sautéed onions, semi-dried tomatoes, warm chicken, dressing, croutons and
parmesan flakes 125,-

Brewhouse Sandwich
Served in light ciabatta bread with grilled chicken, bacon, romaine lettuce, pickled pineapple
and curry dressing 139,-

*Classic ”Pariserbøf
Served with capers, raw onion, beetroot, horseradish, egg yolk
and pickles 135,-

*Brewhouse Burger
Roasted beef, cheese, lettuce,
spicy dressing, rosehip chutney
and bacon 139,-
With 400 g beef 159,-

*Beefsandwich Deluxe
with homemade remoulade,
beetroot, pickled cucumbers
and fried onions 159,-

*Herregårdsbøf
300 g beef with 1/2 baked tomato, peas, chunky fries and bearnaisesauce

Together with the above courses
Chunky fries15,-
Homemade mayonnaise, aioli or chilimayonnaise 10,-

(UP TO 12 YEARS OLD)

Butterfried plaice
Served with chunky fries 68,-

SpaghettiBolognese
Served with a meat sauce 68,-

Burger
Hamburger in a bun with ketchup, cucumber and lettuce with chunky fries 68,-

Chunky fries
with ketchup 48,-

Ice cream
3 scoops with toppings 44,-

1 Pancake
Served with ice cream 44,-

SUNDAY BRUNCH

SERVED EVERY SUNDAY AND HOLIDAYS 10:30 AM – 3:00 PM

The menu varies according to season, but you can look forward to:

  • Homemade yoghurt topped with syrup
  • Fish
  • Scrambled eggs with crispy bacon and Nuremberg sausages
  • Warm liver pate with roasted mushrooms and crispy bacon
  • Cold cuts with pesto and other good
  • Selected cheeses with accessories
  • Fresh seasonal salads
  • Cake/sweet
  • Freshfruit

In addition, we offer …

• Freshly squeezed orange juice and apple juice from Frugthaven
• Coffee / tea ad libitum
• Selection of bread from Penny Lane
• Daily newspapers, cozy music and courteous service

198,-

CELEBRATION BRUNCH

SERVED 10:30 AM – 3:00 PM

The menu varies according to season, but you can look forward to:

  • Homemade yoghurt topped with syrup
  • Fish
  • Scrambled eggs with crispy bacon and fried Nurnberg sausages
  • Paté with fried mushrooms and crispy bacon
  • Charcuterie with homemade pesto and other goodies
  • Delicious cheese with accompaniment

Freshsalads

  • Cake/sweet
  • Freshfruit
  • With the above we serve…

• Freshly squeezed orange juice and apple juice from Frugthaven
• Coffee / tea ad libitum
• Selection of bread from Penny Lane
• Nice music and courteous service

Including welcome drink and 1 x 0,4 liter beer/soda or 1 glass of wine

  • On SundaysPer person 298,-
    Children up to 12 years are half price

Monday-Saturday more than 25 persons:

Per person 398,-
Children up to 12 years are half price

 

THE BREWER RECOMMENDS

MARTS & APRIL 2017

SERVED 5:00 PM – 9:30 PM

A set menu, where you can choose between 1-3 courses

FIRST COURSE

 

FLAMBEED SALMON
With citrus marinated fennel, lemon curd & pickled onions

MAIN COURSE

HANGER STEAK

A perfect piece of hanger tender with structure & a blue-red color
Served with spring onion wrapped in parma ham, carrot puree & Pommes Anna with sauce
DESSERT

PANCAKES OF THE HOUSE
Served with fresh berries & 2 kinds of ice cream

1 course 248,-
2 courses 325,-
3 courses 358,-

 

EVENING

SERVED 5:00 PM – 9:30 PM

FIRST COURSES

Lobster soup
Served with Norway lobster on skewers and green oil

Carpaccio, Danish young cattle
Served with red onion vinaigrette, ruccola and parmesan flakes

Smoked beef
Served with seasonal vegetables and pesto

Shrimp Cocktail
Lots of shrimps, asparagus, lettuce and dressing

Brewer’s first course
The brewer recommends
Listed on the menu blackboard

YOUR CHOICE 98,-

MAIN COURSES

 

Fried plaice
Served with appropriate accompaniment and potatoes 198,-

Spareribs
With homemade BBQ sauce, herb butter, coleslaw and chunky fries
500 g 199,-
1000 g 249,-

 

Brewer’s Main Course
The brewer recommends
Listed on the menu blackboard 248,-

Søgaards Beerpot
Beef, bacon, onions, mushrooms, chorizo sausage, sautéed herbs
and Pommes Duchesse 188,-

BEEF FROM KILDEGAARDEN – MATURED ON HOOK

The Classic
Tenderloin, 200 g 289,-
Tenderloin, 300 g  369,-
Filet, 200 g 249,-

The big ones
Rib Eye, 400 g 399,-
Côte du Boeuf, 1000 g 725,- (can be shared at plus 50, -)

Side-salad 45,-

Choice of potato and sauce
Chunky fries
Potato of the day
Bearnaise sauce
Pepper sauce

DESSERTS

Cheese
4 European cheeses with accompaniment

2 homemade Pancakes
Served with syrup and vanilla ice cream

Ice Cream
Served with toppings

Gateau Marcel
Serve with preserved berries and ice cream

Brewer’s dessert
The brewer recommends Listed on the menu blackboard

YOUR CHOICE 98,-

DANISH SPECIALITY

SERVED EVERY WEDNESDAY FROM 5:00PM

Danish dish – salted, fried pork belly with potatoes, parsley sauce and pickled beets

All you can eat
(please order in advance) 149,-

The rest of the week (when ordered in advance) 169,-

HOT DRINKS

Coffee/Tea

(Earl Grey or Green)
per person 35,-

Espresso
(single/double) 27,-/32,-

Cappuccino ……………………………. 42,-

Cafe Latte Grande 42,-

Chai Latte  42,-

Cafe au lait 34,-

Ice Coffee with syrup 37,-

Extra espresso shot 5,-

Irish Coffee 52,-

Irish Coffee with double Tullamore Dew + 10,-

Homemade hot chocolate served with whipped cream 45,-

Walnut tart with your coffee served with crème fraîche 54,-

Sinful Brownie served with vanilla ice cream 54,-

Mazarintort served with whipped cream 64,-

 

SØGAARDS BEER

It happens that some beer varieties are sold out, but we keep brewing !! – the selection of draught beer varies…

Tester, 6 x 4 cl 60,-

The plank, 14 x 0,2 liter 350,- 1 yard = 2 liter (deposit for glass 1.000,-) fra 300,-

See our selection of draft beers on the board in the pub! – Always 20 different to choose from :-)

JOMFRUHUMLE

A Pils brewed in the German traditional way. Bright yellow color with a delightful bouquet and spicy hop character. The restrained maltiness emphazises on the virginal aroma of carefully guarded German and Czech hop gardens, therefore the name ”Virgin-Hop”.

Alkoholindhold 4,8 % vol. IBU 28, EBC 6.

0,2 L kr. 32,- / 0,4 L kr. 48,- / 0,5 L kr. 60,-

CLASSIC

A bottom fermentet, dark golden lager. A rich maltiness blends in harmoniously with noble German hop to give a truly elegant beer.
Alkoholindhold 5,3 % vol. IBU 16, EBC 20.
0,2 L kr. 35,- / 0,4 L kr. 52,- / 0,5 L kr. 65,-

KLOSTERBRYG

Inspired by the Munich Dunkel style with a rich dark aromatic malt flavor. The carefully selected yeast gives the beer a smooth quality to bring out a delicious malt profile.
Alkoholindhold 5,5 % vol. IBU 20, EBC 38.

0,2 L kr. 35,- / 0,4 L kr. 52,- / 0,5 L kr. 65,-

MADAM WEIZEN

Madam Weizen impresses with its delicate fragrance of cloves, banana and spice. It adorns itself with champagne sparkles and a white dense head. Brewed with large amount of wheat and fermented in open vessels to respect ancient Bavarian tradition and to bring out the best of this charming lady.

Alkoholindhold 4,8 % vol. IBU 15, EBC 7.

0,2 L Kr. 35,- / 0,4 L kr. 52,- / 0,5 L kr. 65,-

WINE WHITE WINE

White wine of the house 269,- – a glass 59,-

Trimbach Riesling Réserve,
Alsace, France 345,-

ROSÉ WINE

Rosé wine of the house 269,- – a glass 59,-

RED WINE

Red wine of the house 269,- – a glass 59,-

Joseph Faiveley, Pinot Noir, Bourgogne, France 349,-

Nozzole Chianti Classico
Sangioves, Toscana, Italy 398,-

Sierra Cantabria Crianza Tempranillo, Rioja, Spain 449,-

Alabaster
Teson la Monja, Toro, Spain 1249,-

SPARKLING WINE

Moscato d’ Asti – Dolce
Vallebelbo, Piemonte, Italy 298,-

Cava Brut Especial

Bodegas Naveran,
Penedès, Spain 298,-

Buitenverwachting, Sauvignon Blanc, Constantia, South Africa 325,-

Regnard Saint Pierre, Chablis, Bourgogne, France 349,-

Syrah Bien Nacido Hillside

Qupé, Central Coast,
California 495,-

San Vicente

Bodegas Sierra Cantabria,
Rioja, Spain 595,-

Neil Ashmead GTS

Elderton, Barossa Valley, Australia 695,-

Hacienda Monasterio Crianza
Ribera del Duero, Spain 698,-

CHAMPAGNE

Pol Roger – Reserve Brut,
Epernay, France 598,-

DESSERT WINE

Pineau des Charentes – Ruby Port wine of the house 398,- a glass 65,-

Chateau Beaulon, France – a glass 65,-

COLD BEVERAGES

Pepsi, Pepsi Max, 7 Up, Orange, Lemon and sparkling water
– 0,2 L 28,-
0,4 L 38,-
0,6 L 55,-

Ice Tea – Peach
– 0,4 L 42,-

Royal Free
– non alcoholic beer 39,-

Freshly squeezed orange juice
0,2 L 39,-
0,4 L 49,-

Milk
– 0,2 L15,-
– 0,4 L 28,-

Ice water
– per person 20,-
– with other beverages perversion 5,-

Spring water in bottles – 0,5 liter 28,-

Søbogaard Juices
Choose between: Raspberry,
black currant, apple/black currant, elderflowers, apple or ginger 35,-

Snaps (aquavit)

Rød Aalborg
Jubilæum
Porse
Nordguld
Krone
Export
Brøndum Kummen
Aalborg Juleakvavit
O.P. Andersen
Linje Akvavit
D-akvavit dild
D-akvavit gylden
Søgaards Ølsnaps (beer aquavit)
– 2 cl. 35,-
– 4 cl 50,-

Warm Beer shot
Beer-liquor with whipped cream 45,-

BEER TASTING

Only by appointment – a minimum of 12 people – changes may occur

THE COMPLETE TOUR

Tour of the brewery with beer tasting and a light meal.
After the tour three of our home made beers will be available for tasting (3 x 20 cl) accompanied by a serving of House delights

Per person 275,-

THE BRIEF TOUR

Tour of the brewery including samples of three of our home made beers (3 x 20 cl).

125,-

OUR BEER – AT YOUR PLACE…

Depending on the thirst you have, at Søgaard’s Brewery you have the option of renting either a draft beer plant, a tuc tuc – or a fully equipped firetruck …

HAVE YOUR PARTY AT SØGAARDS BRYGHUS

We can offer you a 6-hour whole-evening event with: · 3 course festive menu
· Home-brewed beer ad libitum
· Red and white wine ad libitum and soda

Prices from 698, – per person

Ask your waiter and check more information and prices on

www.soegaaardsbryghus.dk